Now, I haven't done a review of last year, it's not something I've done before so not really sure of the benefits. My aim remains the same, to ensure those on a gluten free diet, by choice or by design can access a variety of bakes relatively easily. That they can see that having coeliac … Continue reading Gluten Free Macadamia, Raspberry and White Chocolate Cake
Dove Farm gluten free flour
Gluten Free Lemon and Blackcurrant Tart
There is a theme running here somewhere? There may well be, but when you have some ingredients that need using up, better to bake than waste. The idea for the tart came from a recipe by Raymond Blanc found here on the Stylist.co.uk website, but with my little twist or two of gluten free. It … Continue reading Gluten Free Lemon and Blackcurrant Tart
Gluten Free Strawberry and Rhubard Frangipane
There are just so many strawberries around at the moment and besides making jam with them, eating them plain (with a bit of cream!), why not make a lovely refreshing frangipani tart with the last few odd squishy ones at the bottom of the punnet. You could of course make just a strawberry one, but in … Continue reading Gluten Free Strawberry and Rhubard Frangipane
Gluten free Syrup Sponge Cupcakes
Ok, so I have a sweet tooth. Nothing that comes as a shock to anyone, I don't think.... 😀 And where does it say that you have to eat summery things in summer and comfort foods in winter? I missed that email! Sometimes you need a little bit of comfort, after all our summers aren't … Continue reading Gluten free Syrup Sponge Cupcakes
Gooey Gluten Free Cinnamon Slice
Never short on ideas for cakes and bakes, it's always difficult to choose which ones make the blog. I try to make the baking varied and interesting with something for everyone, but there are a few bakes that don't always make the page. That's more for me and the neighbours just less for the reader … Continue reading Gooey Gluten Free Cinnamon Slice